Description

Neiman Marcus Chicken Salad is a creamy and flavorful chicken salad featuring tender diced chicken breast, crisp celery, sweet red grapes, crunchy slivered almonds, and fresh parsley, all bound together with a rich mayonnaise and whipped cream dressing. It’s perfect for sandwiches, wraps, or as a light lunch or picnic dish.

Ingredients

Scale

Chicken Salad

3 cups diced cooked chicken breast
½ cup chopped celery
1 cup red grapes, quartered
½ cup slivered almonds
1 tablespoon finely chopped fresh parsley

Dressing

¾ cup mayonnaise
⅓ cup heavy cream, cold
½ teaspoon salt
½ teaspoon freshly ground black pepper

Instructions

Combine Ingredients: In a large bowl, mix together the diced cooked chicken breast, chopped celery, quartered red grapes, slivered almonds, and finely chopped fresh parsley until well distributed.
Add Mayonnaise: Stir in the mayonnaise gently to coat the ingredients evenly, creating the base of the creamy dressing.
Whip the Cream: In a separate chilled bowl, use an electric hand mixer to whip the cold heavy cream until soft peaks form to add lightness and richness to the salad.
Fold and Season: Carefully fold the whipped cream into the chicken mixture until fully incorporated, then season with salt and freshly ground black pepper. Taste and adjust seasoning as needed before serving.

Notes

For best results, use freshly cooked chicken breast that is completely cooled and diced evenly.
Whipping the cream adds a light, fluffy texture; do not overwhip or it will turn into butter.
Red grapes add a sweet burst of flavor, but you can substitute with green grapes if preferred.
This salad is great served chilled and can be made a few hours ahead to allow flavors to meld.
Store leftovers tightly covered in the refrigerator for up to 2 days.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Salad
Method: No-Cook
Cuisine: American

Keywords: Neiman Marcus chicken salad, creamy chicken salad, chicken salad recipe, easy chicken salad, picnic recipes, mayonnaise chicken salad