Description
Limonada De Coco, or Coconut Limeade, is a refreshing tropical drink that combines creamy coconut milk with tangy lime juice and sweetened condensed milk for a perfectly balanced beverage. This no-cook, blended drink is quick to prepare and ideal for cooling off on warm days with a hint of coconut flakes for texture and a drizzle of agave nectar for extra sweetness.
Ingredients
Scale
Liquid Ingredients
- 13.5 oz coconut milk (one can)
- 7 oz sweetened condensed milk (half of a 7 oz can)
- 1/3 cup lime juice (juice from 2 limes)
- Ice cubes as required
Additional Ingredients
- 1 tbsp dry coconut flakes (unsweetened shredded coconut)
- 1 tsp agave nectar (to sprinkle)
Instructions
- Combine Ingredients: Pour the coconut milk, lime juice, and sweetened condensed milk into a blender to start forming the base of the limeade.
- Blend: Blend the mixture thoroughly for 45 to 50 seconds until well combined and smooth, ensuring the flavors are fully integrated.
- Chill or Serve: Either refrigerate the drink to chill before serving, or serve immediately over crushed ice cubes for a refreshing cold beverage. If desired, add the unsweetened dry coconut flakes on top just before serving, and sprinkle with agave nectar for an extra hint of sweetness.
Notes
- For a less sweet version, reduce the amount of sweetened condensed milk or use a sugar-free alternative.
- Adjust lime juice quantity according to your preferred brightness and tartness.
- Use freshly squeezed lime juice for the best flavor.
- Add crushed ice for a chilled drink or serve without ice for a creamier texture.
- Agave nectar is optional and can be substituted with honey or omitted.
- This recipe is naturally gluten-free and suitable for vegetarians.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverages
- Method: Blending
- Cuisine: Latin American
Keywords: Coconut Limeade, Limonada De Coco, tropical drink, coconut milk drink, summer beverage, refreshing limeade, no-cook drink
