Description
This Easy Pineapple Dessert is a simple, no-bake treat combining the tropical sweetness of crushed pineapple with creamy vanilla instant pudding and light whipped topping. Perfect for a quick and refreshing dessert that requires minimal preparation and no cooking.
Ingredients
Scale
Ingredients
- 1 can (20 oz.) Crushed Pineapple in Juice, undrained
- 1 package (3.4 oz.) Vanilla Flavor Instant Pudding
- 1 cup thawed Whipped Topping
Instructions
- Mix Pineapple and Pudding: In a mixing bowl, combine the undrained crushed pineapple and the dry vanilla instant pudding mix. Stir gently until they are well blended to allow the pudding to start thickening.
- Fold in Whipped Topping: Carefully fold in the thawed whipped topping to the pineapple and pudding mixture, maintaining a light and airy texture for the dessert.
- Chill: Cover the mixture and refrigerate it for at least one hour to let the dessert set and the flavors meld together before serving.
Notes
- Use chilled pineapple and whipped topping for best results.
- For a more textured dessert, gently fold ingredients rather than vigorously mixing.
- This dessert can be prepared several hours ahead for convenience.
- Substitute whipped topping with whipped cream for a richer taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Keywords: pineapple dessert, easy no-bake dessert, vanilla pudding dessert, quick pineapple treat, creamy pineapple salad
