Description
These refreshing cucumber bites are a perfect appetizer featuring crisp cucumber slices filled with a creamy, herb-infused cream cheese mixture and topped with juicy cherry tomatoes. They are easy to make, light, and loaded with fresh flavors, making them an ideal snack or party treat.
Ingredients
Scale
Vegetables
- 2 cucumbers
- 12 cherry or grape tomatoes
Filling
- 4 ounces cream cheese, softened
- 1 tablespoon mayonnaise
- 3 tablespoons Ranch dressing
- 1 tablespoon fresh dill, minced fine
- ¼ teaspoon garlic salt
- ¼ teaspoon Italian seasoning
- Black pepper, for garnish
Instructions
- Prepare the cucumbers: Wash, peel, and slice the cucumbers into half-inch thick slices, discarding the ends to ensure uniform size and presentation.
- Create divots in cucumber slices: Using a small measuring spoon, carefully remove some of the center from each cucumber slice to make a small hollow or divot that will hold the filling securely.
- Mix the filling: In a bowl, combine the softened cream cheese, mayonnaise, and Ranch dressing. Mix thoroughly until the mixture is smooth and creamy without lumps.
- Season the filling: Add the minced fresh dill, garlic salt, and Italian seasoning to the creamy mixture. Stir well to combine all the flavors evenly throughout the filling.
- Fill the cucumbers: Transfer the filling into a piping bag fitted with a star tip. Pipe about 1 tablespoon of the filling neatly into each cucumber slice’s hollow.
- Add tomato topping: Slice the cherry or grape tomatoes in half and place one half on top of the filling in each cucumber bite, providing a burst of juiciness and color.
- Finish and serve: Lightly sprinkle freshly ground black pepper over the cucumber bites as a final garnish. Serve immediately to enjoy the refreshing texture and flavors.
Notes
- Use firm cucumbers to ensure the bites hold their shape well when filled.
- The filling can be prepared in advance and refrigerated to save time before assembly.
- For a lighter version, substitute the mayonnaise with Greek yogurt.
- These bites are best served fresh but can be stored covered in the refrigerator for up to 24 hours.
- Feel free to experiment with different herbs such as chives or parsley for variation.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Keywords: cucumber bites, cream cheese appetizer, easy party snacks, no-cook appetizers, healthy finger foods
