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Chocolate Chip Cookie Dough Dip Recipe


  • Author: Harry
  • Total Time: 40 minutes
  • Yield: Approximately 2 cups of dip, serves 6-8 1x

Description

A deliciously sweet and creamy Chocolate Chip Cookie Dough Dip made with cream cheese, butter, sugars, mini chocolate chips, and optional pecans. Perfect for dipping with graham crackers, cookies, or fresh fruit, this dessert dip is easy to prepare and a crowd-pleaser at any gathering.


Ingredients

Scale

Dip Ingredients

  • 8 ounces cream cheese (softened)
  • 1/2 cup butter (softened)
  • 1 teaspoon vanilla extract
  • 3/4 cup powdered sugar
  • 1/4 cup brown sugar
  • 3/4 cup mini chocolate chips
  • 3/4 cup finely chopped pecans (optional)

Dippers

  • Graham crackers
  • Cookies (such as Nilla wafers)
  • Fresh fruit (such as apple slices or strawberries)

Instructions

  1. Beat the base ingredients: In the bowl of a stand mixer, beat together the softened cream cheese and butter until the mixture is light and fluffy, ensuring a smooth and creamy texture for the dip.
  2. Add the sugars: Gradually add both the powdered sugar and brown sugar into the cream cheese mixture, mixing just until combined to maintain the dip’s soft consistency without overmixing.
  3. Incorporate chips and nuts: Fold in the mini chocolate chips and finely chopped pecans (if using), evenly distributing them throughout the dip for a delightful crunch.
  4. Chill the dip: Refrigerate the prepared dip for at least 30 minutes to firm up and allow the flavors to meld together, enhancing the overall taste and dip texture.
  5. Serve: Serve chilled with graham cracker sticks, Nilla wafers, or fresh fruit for dipping, making it an easy and enticing dessert option.

Notes

  • If you prefer a nut-free version, omit the pecans.
  • For a dairy-free alternative, use vegan butter and cream cheese substitutes.
  • Chilling time can be extended up to 2 hours if desired for a firmer dip.
  • The dip can be stored covered in the refrigerator for up to 3 days.
  • Try different dippers like pretzels or pretzel sticks for a sweet-salty combo.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert Dip
  • Method: No-Cook
  • Cuisine: American

Keywords: chocolate chip dip, cookie dough dip, dessert dip, party dip, no bake dessert dip