Air Fryer French Toast Recipe
Introduction
Air fryer French toast offers a quick and easy way to enjoy a classic breakfast favorite with less mess. By using the air fryer, you get perfectly crispy edges and a tender center every time. It’s a simple, delicious recipe that’s sure to become a weekday staple.

Ingredients
- 6 slices Texas toast
- 4 large eggs
- 1/4 cup milk
- 3 tablespoons melted butter
- 2 tablespoons brown sugar
- ½ teaspoon ground cinnamon
- Pinch of salt
Instructions
- Step 1: Slice each piece of bread into 3 slices to create smaller, easy-to-handle pieces.
- Step 2: In a shallow dish, whisk together the eggs, milk, melted butter, brown sugar, cinnamon, and salt until fully combined.
- Step 3: Lightly spray the basket of your air fryer with oil to prevent sticking.
- Step 4: Dip each bread slice quickly into the egg mixture, coating both sides, then place them in a single layer in the air fryer basket. Leave space between slices and work in batches if necessary based on your air fryer size.
- Step 5: Cook at 380°F (193°C) for 7 minutes, or until the French toast is golden brown and cooked through.
- Step 6: Serve immediately with powdered sugar and maple syrup for the best flavor.
Tips & Variations
- Use day-old bread for better absorption of the egg mixture without getting soggy.
- Try adding a splash of vanilla extract to the egg mixture for extra flavor.
- For a dairy-free option, substitute the milk and butter with almond or oat milk and coconut oil.
- If you prefer a crispier texture, cook for an additional 1-2 minutes, but watch closely to avoid burning.
Storage
Store any leftover French toast in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer at 360°F (182°C) for 3-4 minutes to regain crispiness. Avoid microwaving as it can make the toast soggy.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use a different type of bread?
Yes, you can use other sturdy breads like brioche, challah, or even whole wheat, but Texas toast works best because of its thickness and absorbency.
Do I need to soak the bread for a long time?
No, just a quick dip in the egg mixture on both sides is enough. Soaking too long can make the bread soggy and harder to handle in the air fryer.
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Air Fryer French Toast Recipe
- Total Time: 17 minutes
- Yield: 6 servings 1x
Description
This Air Fryer French Toast recipe delivers a quick and delicious breakfast with perfectly golden, crispy edges and a tender center. Made with Texas toast slices dipped in a cinnamon-spiced egg mixture and cooked in an air fryer, it’s a healthier, less greasy alternative to traditional pan-fried French toast. Serve it warm with powdered sugar and maple syrup for a delightful start to your day.
Ingredients
Bread
- 6 slices Texas toast
Egg Mixture
- 4 large eggs
- 1/4 cup milk
- 3 tablespoons melted butter
- 2 tablespoons brown sugar
- 1/2 teaspoon ground cinnamon
- Pinch of salt
Instructions
- Slice the Bread: Cut each slice of Texas toast into three smaller pieces to create manageable portions for air frying.
- Prepare the Egg Mixture: In a shallow dish, whisk together the eggs, milk, melted butter, brown sugar, ground cinnamon, and a pinch of salt until fully combined and smooth.
- Prep the Air Fryer Basket: Lightly spray the air fryer basket with oil to prevent sticking and ensure even cooking.
- Dip the Bread: Quickly dip each bread slice into the egg mixture, allowing it to soak briefly but not become soggy, then arrange the slices in a single layer in the air fryer basket, leaving space between pieces. Work in batches if necessary based on your air fryer’s capacity.
- Cook: Air fry at 380°F (193°C) for 7 minutes, or until the French toast is golden brown and cooked through, flipping halfway if your air fryer model requires it for even cooking.
- Serve: Remove the French toast from the air fryer and serve immediately, topped with powdered sugar and maple syrup for a sweet and satisfying breakfast treat.
Notes
- Using Texas toast gives a thick and sturdy texture perfect for dipping and air frying.
- Work quickly when dipping the bread to prevent it from becoming overly saturated and falling apart.
- You can adjust the cinnamon and sugar to your preference for added spice or sweetness.
- If you have a smaller air fryer, cook in batches to avoid overcrowding and ensure even cooking.
- For a dairy-free version, substitute milk and butter with plant-based alternatives.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
Keywords: air fryer, French toast, breakfast, Texas toast, cinnamon, quick breakfast, easy recipe

