Air-Fryer Sweet Potato Fries Recipe
Introduction
These air-fryer sweet potato fries are a delicious and healthier alternative to traditional fries. They come out crispy on the outside and tender on the inside, with a smoky paprika flavor that makes them irresistible.
Ingredients
- 1 small sweet potato (about 8 ounces), peeled
- 2 tablespoons extra-virgin olive oil
- 2 teaspoons ground paprika
- Salt, to taste
- Ketchup or mustard (optional), for serving
Instructions
- Step 1: Heat air fryer to 400 degrees Fahrenheit, if preheating is recommended for your model.
- Step 2: Cut the sweet potato in half lengthwise, then place each half flat side down and slice into ¼-inch planks. Cut the planks lengthwise into ¼-inch thick strips.
- Step 3: In a large bowl, toss the sweet potato strips with olive oil and paprika until evenly coated. Season generously with salt.
- Step 4: Transfer the fries to the air fryer basket, piling them loosely to allow good airflow. Avoid tightly stacking to prevent steaming.
- Step 5: Cook for 5 minutes, then use tongs to toss the fries. Continue cooking for another 10 to 12 minutes, tossing halfway through, until they are tender inside and crisp with darkened tips.
- Step 6: Transfer fries to a serving dish. Season with more salt if desired and serve with ketchup or mustard.
Tips & Variations
- For extra crispiness, soak cut sweet potato fries in cold water for 30 minutes before drying and seasoning.
- Try substituting smoked paprika for a deeper smoky flavor or add a pinch of cayenne for heat.
- Serve with a garlic aioli or your favorite dipping sauce instead of ketchup or mustard.
Storage
Store leftover sweet potato fries in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer at 350 degrees Fahrenheit for 3 to 5 minutes to restore crispiness. Avoid microwaving as it can make them soggy.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use regular potatoes instead of sweet potatoes?
Yes, regular potatoes can be used, but cooking times may vary. Russet potatoes are a good option for traditional fries.
Do I need to preheat my air fryer?
Preheating helps achieve better crispiness, but if your air fryer does not require it, you can start cooking immediately. Check your air fryer’s instructions for best results.
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Air-Fryer Sweet Potato Fries Recipe
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Diet: Gluten Free
Description
Enjoy a healthier version of classic fries with these crispy and flavorful Air-Fryer Sweet Potato Fries. Coated in olive oil and seasoned with paprika and salt, these fries are cooked to perfection in the air fryer, delivering a tender inside and a satisfyingly crisp outside without the need for deep frying.
Ingredients
Sweet Potato Fries
- 1 small sweet potato (about 8 ounces), peeled
- 2 tablespoons extra-virgin olive oil
- 2 teaspoons ground paprika
- Salt, to taste
For Serving (Optional)
- Ketchup or mustard
Instructions
- Preheat Air Fryer: Heat your air fryer to 400 degrees Fahrenheit if your model recommends preheating.
- Prepare Sweet Potato Fries: Cut the peeled sweet potato in half lengthwise, then place each half flat and slice into ¼-inch planks. Cut these planks lengthwise into ¼-inch strips to form fries. In a large bowl, toss the fries with olive oil and paprika until evenly coated. Season generously with salt.
- Arrange in Air Fryer: Transfer the sweet potato fries to the air fryer basket, piling them loosely to allow good airflow. Avoid overcrowding to prevent steaming and sogginess.
- Cook Fries: Air fry the sweet potato fries for 5 minutes. Remove and use tongs to toss them gently for even cooking. Continue cooking for an additional 10 to 12 minutes, tossing halfway through, until fries are tender inside and crispy with some darkened tips.
- Serve: Transfer the fries to a serving dish, season with additional salt if desired, and serve warm with optional ketchup or mustard.
Notes
- Do not overcrowd the air fryer basket to ensure fries crisp properly.
- Adjust the cooking time depending on your air fryer model and the size of the sweet potato fries.
- For extra crispiness, you can shake or toss the fries more frequently during cooking.
- Sweet potatoes vary in moisture; if fries are too soft, increase cooking time by a few minutes.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Keywords: Sweet Potato Fries, Air Fryer Recipes, Healthy Fries, Gluten Free Side, Easy Snack
