No Bake Peanut Butter Puffs Bars Recipe

Introduction

No Bake Peanut Butter Puffs Bars are a deliciously easy treat combining creamy peanut butter, marshmallows, and crunchy Reese’s Peanut Butter Puffs cereal. Perfect for a quick snack or a fun dessert, these bars come together with no oven required.

A close-up view of two thick, square pieces of a cereal and candy treat stacked on top of each other on a white marbled surface with a paper napkin beneath them. The treat consists of three visible cereal layers—light yellow puffed pieces on the outside, darker brown crunchy bits mixed in the middle, and clusters of colorful candy-coated chocolates (orange, yellow, and dark brown) embedded throughout. A creamy, light brown binding layer coats and holds the cereal and candy together, showing a smooth and slightly glossy texture, especially in the gaps. Photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 3 Tablespoons butter
  • 10 oz large marshmallows
  • 1/2 cup creamy peanut butter
  • 7 cups Reese’s Peanut Butter Puffs Cereal
  • 1 cup peanut butter cups, chopped
  • 1/2 cup Reese’s Pieces

Instructions

  1. Step 1: Spray a 9×13 inch pan with non-stick spray and set aside.
  2. Step 2: In a large microwave-safe bowl, melt together the butter, marshmallows, and peanut butter. Heat in 30-second intervals, stirring well between each, until smooth.
  3. Step 3: Add the Reese’s Peanut Butter Puffs Cereal to the melted mixture and stir until the cereal is fully coated.
  4. Step 4: Gently fold in the chopped peanut butter cups and Reese’s Pieces until evenly distributed.
  5. Step 5: Pour the mixture into the prepared pan and use a spatula coated with non-stick spray to press it down evenly.
  6. Step 6: Allow the bars to cool completely before cutting into squares and serving.

Tips & Variations

  • For a crunchier texture, toast the cereal lightly before mixing it in.
  • Substitute creamy peanut butter with natural peanut butter for a more intense peanut flavor.
  • Add a sprinkle of sea salt on top before cooling to balance the sweetness.
  • Use mini peanut butter cups for smaller, bite-sized pieces in the bars.

Storage

Store the bars in an airtight container at room temperature for up to 3 days. For longer storage, keep them refrigerated for up to a week. To soften chilled bars, let them sit at room temperature for a few minutes before eating.

How to Serve

A close-up of a gooey, thick cereal treat bar being lifted with a metal spatula. The bar has three main layers: a base layer of light beige cereal pieces, a middle sticky marshmallow binding layer that looks melted and stringy, and a top layer covered with round candy-coated chocolates in bright orange, yellow, and brown colors, along with small pieces of chocolate peanut butter cups. The treat is held in a clear glass dish, and the background is a white marbled texture. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use a different cereal instead of Reese’s Peanut Butter Puffs?

Yes, you can substitute with any puffed cereal like Rice Krispies or another peanut-flavored cereal, but it may slightly change the flavor and texture of the bars.

Is it possible to make these bars vegan?

To make a vegan version, use dairy-free butter and marshmallow alternatives, and choose vegan peanut butter cups or omit the candy toppings.

Print
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No Bake Peanut Butter Puffs Bars Recipe


  • Author: Harry
  • Total Time: 15 minutes
  • Yield: 12 servings 1x

Description

These No Bake Peanut Butter Puffs Bars combine creamy peanut butter, gooey marshmallows, and crunchy Reese’s Peanut Butter Puffs cereal into a deliciously easy treat. Packed with peanut butter cups and Reese’s Pieces, these bars offer a perfect balance of sweet and salty flavors with a chewy, crunchy texture, making them an ideal snack or dessert that requires no baking.


Ingredients

Scale

Base Mixture

  • 3 Tablespoons butter
  • 10 oz large marshmallows
  • 1/2 cup creamy peanut butter

Mix-Ins

  • 7 cups Reese’s Peanut Butter Puffs Cereal
  • 1 cup peanut butter cups, chopped
  • 1/2 cup Reese’s Pieces

Instructions

  1. Prepare the Pan: Spray a 9×13 inch pan with non-stick spray and set it aside to ensure easy removal of the bars later.
  2. Melt Base Ingredients: In a large microwave-safe bowl, combine the butter, marshmallows, and creamy peanut butter. Heat the mixture in 30-second intervals, stirring well after each interval, until the mixture is smooth and fully melted.
  3. Mix in Cereal: Add the Reese’s Peanut Butter Puffs cereal to the melted mixture, stirring thoroughly until all the cereal is evenly coated.
  4. Add Peanut Butter Cups and Candies: Gently fold in the chopped peanut butter cups and Reese’s Pieces candies, ensuring they are evenly distributed throughout the mixture.
  5. Transfer to Pan: Pour the mixture into the prepared pan. Using a spatula coated with non-stick spray, press the mixture down evenly to compact it well.
  6. Cool and Cut: Allow the mixture to cool completely at room temperature until set. Once firm, cut into squares to serve.

Notes

  • For easier handling, coat your spatula or spoon with non-stick spray before pressing the mixture into the pan.
  • You can substitute Reese’s Peanut Butter Puffs with other peanut butter-flavored cereals if unavailable.
  • Store these bars in an airtight container at room temperature for up to 3 days or refrigerate for longer freshness.
  • To slightly soften the bars after refrigeration, let them sit at room temperature for 10-15 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

Keywords: no bake peanut butter bars, peanut butter cereal bars, Reese’s peanut butter puffs bars, easy no bake dessert, peanut butter marshmallow bars

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